Vol 1, No 1 (2022)

Jurnal Inovasi Teknik Industri

Table of Contents

Articles

DESAIN BOARDWALK WISATA AIR WATU GONG MENGGUNAKAN METODE KANSEI ENGINEERING

= 10.26753/jitin.v1i1.792
Abstract views = 484 times | views = 127 times
Syifaul Khasanah, Widyastuti Widyastuti
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1-9
PERANCANGAN STRATEGI PENINGKATAN SERVICE QUALITY PERPUSTAKAAN (STUDY KASUS PERPUSTAKAAN MIBS KEBUMEN)

= 10.26753/jitin.v1i1.793
Abstract views = 428 times | views = 127 times
Siti Mahmudah, Widyastuti Widyastuti
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10-17
PERANCANGAN ULANG TATA LETAK FASILITAS KANTOR NOTARIS DAN P.P.A.T. ANDINI PUSPASARI, S.H., M.Kn. KEBUMEN

= 10.26753/jitin.v1i1.794
Abstract views = 792 times | views = 216 times
Taufik Kurniadi, Widyastuti Widyastuti
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18-25
DESAIN KEMASAN JAMUR CRISPY MBAH MAN SNACK MENGGUNAKAN METODE VALUE ENGINEERING (VE)

= 10.26753/jitin.v1i1.795
Abstract views = 496 times | views = 86 times
Ida Betanursanti, Khoerul Rizal Maldini
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26-36
INTEGRASI METODE KANSEI ENGINEERING DAN ANALYTIC HIERARCHY PROCESS (AHP) DALAM RANGKA PEMBUATAN DESAIN DAN PEMILIHAN KEMASAN KUE LANTING KEBUMEN

= 10.26753/jitin.v1i1.797
Abstract views = 360 times | views = 94 times
Agus Hasan Hidayat, Mirwan Ushada
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37-48
MEWUJUDKAN TPS PEMILU YANG NYAMAN DALAM UPAYA MEMINIMALISIR KELELAHAN PETUGAS KPPS : KAJIAN ERGONOMI

= 10.26753/jitin.v1i1.798
Abstract views = 490 times | views = 117 times
Agus Hasan Hidayat
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49-58